The Snail Restaurant Sevenoaks

The Snail Fine Dining in Sevenoaks

Wine Selection

At the Snail we pride our selves in having selected some superb wines to match the menus we serve.

We have both reasonably priced and more expensive quality wines for you to try

We include a small selection of Kentish wines

Current wine list (full pdf)

Our Current Wine Selection


Cava, Can Petit

Spain ~ 12% Aromas of apple and lemon with toast, creamy complexity and a nutty finish.

Prosecco, DOC Spumante
Italy ~ 11% Straw-yellow colour, rich and fragrant bouquet, dry with an apple undertone.

Champagne Brut Reserve NV, G Gruet & Fils
France ~ 12% Light and refreshing, soft nose with well balanced fruit and long rich finish.

Rosé Wines

Pleno Navarra, Garnacha Rosé
Spain ~ 12% An attractive bright raspberry pink colour with an intensely fresh aromatic aroma of fruits and flowers. Fresh and fruity in the mouth with a subtle off dry finish.
Spring Creek, White Zinfandel
California ~ 10.5% A classic, fruity White Zinfandel from California. Lively and refreshing flavours of ripe strawberry and juicy watermelon combine with a delicate sweetness and crisp acidity.
Chapel Down, Rosé Brut NV
Tenterden, Kent ~ 12% A delicate rosé with aromas of ripe strawberries and raspberries with background notes of toasty shortbread. The palate is focused and pure, its fine mousse contributing to the crisp and fresh style.

White Wines

Pleno Blanco, Tempranillo Navarra
Spain ~ 12% Fresh and crisp dry white with hints of tropical fruit, smooth and well balanced

Altana Di Vico, Pinot Grigio
Italy ~ 12% Clean and crisp with aromas of citrus fruits. The palate is fresh with aromatic fruits, pineapple and a long lasting finish.

Pierre Lacasse, Sauvignon Blanc
France ~ 13.5% Aromas of grapefruit and gooseberry with an attractive herbaceous edge. A pronounced palate of gooseberry and citrus fruit, a refreshing finish. Fresh, vibrant characterful and refreshing with citrus, honey, nuts and elderflower.

Chapel Down, Flint Dry
Tenterden Kent ~ 12% An aromatic wine with aromas of green apple, citrus fruits and freshly cut grass supported by a creamy mouthfeel.
Riversdale Marlborough, Sauvignon Blanc
New Zealand ~ 13% Delicious Marlborough Sauvignon, showing great typicity. Gooseberry, white peach grass and asparagus on the palate followed by fresh citrus lemon aromas and flavours on the finish
Domaine De Le Perriere, Sancerre
France ~ 12.5%
Well-balanced and fruity on the nose with aromas of white flowers, vineyard peach and acacia. On the palate, this wine is supple and well-structured and develops mineral and white fruit notes.

Red Wines

Pleno Tinto, Tempranillo Navarra
Spain ~ 13.5% Dark ruby colour; powerful cherry fruit and spice on the nose and palate, well rounded with good tannins on the finish.

Rio Roca
, Merlot
Chile ~ 13% A classic Merlot with soft balanced red fruit with plum notes, a fresh acidity and a long involved finish.
Euca Hill, Shiraz
Australia ~ 13% A lovely rich and rounded palate with soft tannins. Lingering fruit driven finish. Medium bodied with baked black plums and some bramble fruit. This is juicy and well balanced with soft tannins.
Toro Fuerte, Malbec
Argentina ~ 13% Inky red with lush flavours of ripe, juicy berries and purple fruits. Notes of herbs, liquorice and purple floral notes, while at the same time being bold and earthy. Aromas and flavours of baked bramble fruits and fruits of the forest with a twist of cinnamon. This is juicy and delicious with gentle tannins.
Chapel Down, Union Red
Tenterden, Kent ~ 12% Aromas of damson, blackberry jam and subtle vanilla oak. The palate is light in body and low in tannin with flavours of cherry leading to a fresh vibrant finish
Faustino V, Rioja
Spain ~ 13% A bright, intense cherry-red wine with a tawny rim. Intense aroma with fine toasty notes from the oak and hints of red berries against a light background of stewed fruit. Notes of vanilla and spices contributed by the oak during cask ageing.